翠玉純米吟醸 秋田県湯沢市山田産 山田錦
atsukisan
Purchased on 09/26/2025 Wadaya
This is a junmai ginjo of Suitama brewed with Yamadanishiki, which farmers in the Yamada district of Yuzawa City, Akita Prefecture, Ryoseki Shuzo's hometown, dared to grow in a cold region.
It has a gentle aroma, and the moist flavor in the mouth is like a jewel of Suitama's sparkling flavor.
Ingredients: Yamadanishiki
Rice polishing ratio: 50%.
Sake meter: +0.3
Acidity: 1.5
Amino acidity: 1.0
Alcohol percentage: 16
Sake type: Junmai Ginjo
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