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SakenowaRecord your sake experiences and discover your favorites
NitoไบŒ็‹ผ็ด”็ฑณ
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This year I could buy it, a wolf in sheep's clothing. This year it was low polished Aizan rice. Sake rice diamond, sweet and juicy, I was informed that rice used for Daiginjo can be made into this kind of sake if it is not polished too much. ๐Ÿบ. Sweetness like Aizan at first, but the bitterness that comes later is irresistible. ๐ŸŒพ The annual Ni-Hare challenge sake is both delicious and interesting. ๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹
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