Sugiisami辛口+10 特別純米原酒
ペンギンブルー
Left over from yesterday's raise, part 2.
The aroma is mild.
The mouthfeel is surprisingly softer than expected.
After drinking, it has a sour taste and a sharp alcohol taste.
The spiciness that comes down the throat is very typical.
The umami is firm and calm.
It goes well with both kyodashi (Kyoto soup stock) and nimikomi (stewed vegetables).
Degree of liking ☆3/5
Japanese>English