こいすけ
Ishikawa Toji, a veteran brewer invited from Hiroshima's Taketsuru Shuzo, boldly revamped everything from the layout of the brewery to its production. This is a new style of sake!
It has a refreshing taste like a Daiginjo, and is suitable for drinking during meals. It also has a sharpness.
This is the type of sake that becomes mellow after it is opened and laid down. (speculation)
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