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SakenowaRecord your sake experiences and discover your favorites
Shizengo純米吟醸
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This sake is brewed with yeast developed in Fukushima Prefecture and sake brewing rice (Yume-no-Ko) based on the concept of "sake that goes well with meals. It is characterized by a fruity aroma and an aftertaste with a crisp acidity that is tight and refreshing, while still having the umami of rice. We love the fizziness of the sake!
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