K
(Left photo)
A fairly sweet sake, but with a hint of spice in the back.
I don't like pakuchi, but it is not at all unpleasant, but rather adds a nice accent to the sweet and tasty acidity of the sake.
There is a salty taste, or rather a mineral taste like sea salt.
I would like to drink this sake without knowing any prior information.
Very interesting!
4.50
Japanese>English