りーの
For myself. Junmai Ginjo sake. Alcohol content 15 degrees. Gunma. The rice polishing ratio is 60%. Transparent color. Dry taste.
I knew the name, but had never had it, so I bought it. The aroma is rather pleasant. Fruity.
It is 100% Yamada Nishiki. I compared it to Tanigawa-dake's N, which is made in the same place, but the taste was completely different, and Mizubasho was easier to drink. It is easy to drink and has the sweetness and umami that only sake can have, so even people who don't like sake might like it. 84 points
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