Nori
The term "beautiful sake" is a perfect fit for this sake.
It's so clean that you'd think it's a special honjozo to produce this flavor, and the rice flavor comes in like a wave to make it soft and crisp.
It's notable for the impression it makes when the flavor, rather than the sweetness, leaves your mouth.
You can have it without the accompaniment, but it was also excellent with wasabi-pickled wasabi or sashimi of lean tuna.
Japanese>English