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Kinshachi本醸造生貯蔵酒本醸造生貯蔵酒
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I bought this at a convenience store on a trip to Nagoya last month. A 300ml bottle of Kinshachi fresh-stored sake. I had imagined a sake that smelled a little more like sake, but it was surprisingly refreshing, with a hint of sake-like aroma. I paired it with vegetables I brought back from my Obon trip to Niigata. Eggplant, okra, triangular fried tofu from Agano. Cherry tomatoes.
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