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Kaze no MoriS風の森 2024⭐︎⭐︎杉浦/西地区01.生酒無濾過発泡
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20
まめ武
⭐️3.7 The aroma is fruity and the alcohol smell is stronger than other Kaze no Mori. Personally, I do not like the strong smell of alcohol. The overall taste is well-balanced and round. The aroma of alcohol lingers in the back of the nose after drinking. I have drunk all the varieties of the S series, and it is interesting to note the distinct differences in taste depending on the rice field, even if the rice is the same and from the same region. As a fan of Kaze no Mori, I would like to continue to support its efforts while enjoying its delicious taste. On April 5, a new variety called "Nanatsuyu," a crossbreed of Nara's Akitsuho and Yamadanishiki, the king of sake rice, was released. I am very much looking forward to the release of new Kaze-no-mori and Mimuro-sugi sake made with this new variety.
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