アラサー酒呑童子
Sipped in a tokuri at a Japanese-style pub with a nice atmosphere.
The color and viscosity are not recorded, and a fresh ginjo aroma stands out faintly.
In the mouth, a green apple-like capsule flavor spreads with moderate sweetness and umami.
Combined with the low alcohol content, it gives the impression of an easy-drinking modern sake with a refreshing and crisp mouthfeel.
Rice used: 100% Ginotome, 60% polished
Sake brewing time: 67 days
Frequency: 13%.
Production: March 2023
Japanese>English