しんしんSY
The Next Shinsei
Ecru -Generation
Compared to sparkling wine, it has a more acidic taste.
Delicious!
Hot and freshly made dashimaki tamago (rolled egg)!
It goes really well with it!
Skills and Knowledge
Rice used : Sake-komachi
Rice Polishing Ratio : Koji Rice 55%, Kake Rice 60
Alcohol content : 13% (undiluted)
Brewing vessel : Wooden vat
Bottle used for brewing：Morning Bell
Japanese>English