haruyou
4.5
It is made by flattening and polishing rice, which is Takachiyo's specialty.
I like it because the bottle is thin and stylish, even though it is only 500ml.
Very sweet sake. When you drink it, the pineapple-like richness spreads in your mouth at once, and it finishes with a fresh, chiri-chiri-chi fresh microbubbles.
Not only sweetness, but also a slight bitterness makes it light and easy to drink without getting tired of drinking.
Japanese>English