あっきー
Good work for another day ✨
Tsururei Special Junmai, what I like is first of all I like this label. The aroma of koji and the sweetness, it's so swishy!
Since it's autumn, I served it with simmered pumpkin, which was surprisingly good ✨ Drinking sake gives me more opportunities to eat Japanese food, which is good ✨.
Japanese>English