みきっきRyozeki純米大吟醸Ryozeki ShuzoAkita2023-04-02T11:48:14.399Z4/2/202320みきっきAll Akita Sake Komachi, Akita Prefecture's preferred rice for sake brewing, is used. It has a mellow aroma typical of daiginjo and is smooth and clear to drink.Japanese>English
