akikoda3
Kame no Kai Junmai Ginjo Hiyahoroshi, Hiyashiroshi
Rating 4.4-4.5
Rice: Yamae-Nishiki, Rice polishing ratio: 59%, Sake meter: -5, Acidity: 1.8
Alcohol content: 16%.
Umakuchi style sake brewed with organically grown rice! An autumn limited edition sake!
The sake rice used is 100% Yamae-Nishiki, a valuable organic JAS-certified rice. The taste is pleasantly balanced, with a light and moderate umami. The taste is pleasantly balanced, with a light and moderate umami, yet it also has structure and can be served warmed! The palate is full and juicy, with many nuances.
The aroma is quite pleasant. It is a good sake for a warmer.
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