しょうたそ
This is the 4th bottle of Shinsei.
It's the cheapest ecru, but personally it's my favorite of all the Shinsei.
It is the one that Honmaru is the most favorite in Jyushiyo.
As a result of searching for the best combination, I decided to go with Akita x Akita, so I chose Iburi Gakko Tartar Sauce. It is served on the RITZ.
The sake is a model of sweetness and acidity.
It has a juicy grape flavor. The acidity is moderate compared with last year.
You can drink it alone without limit.
However, this pairing is the best, to my own praise. There is no indication of the ingredients in the tartar sauce, but it has a hint of smoked bacon, which adds complexity and breadth to the flavor.
Ah, happiness. Let's work hard again tomorrow.
Japanese>English
しょうたそ
Hello, Aoi-san ☀️!
The tartar sauce from the iburi gakko goes well with any sake 👍️I remember I paired it with Danrei dry type before and it was really good😄.
Japanese>English