じゅん
Ingredients Rice, Rice malt
Alcohol 8 degrees
Rice polishing ratio 70%.
Impressions when drunk at room temperature
I wondered how the ingredients alone could make it so fruity...
It tastes like a white wine, just like the Gokujo no Amakuchi.
However, it also has a strong sake aroma.
Impressions of drinking it chilled
I felt it was more fruity and sweet than at room temperature.
After drinking it, the sake aroma comes out of your nose slightly.
It's definitely better to drink it chilled!
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