しんしんSY
Unexpectedly, we started drinking outside.
The first is from now on
Hiyaoroshi
Delicious!
Fruity
It is all-you-can-drink, but I think the cost performance is outstanding
Skilled
In order to broaden the range of flavors of the brewed sake, it is stored in a refrigerator at 0-3℃ for one year. After one year of storage, the hot sake is quenched. The result is a sake that can be enjoyed in any temperature range, with a wide range of sweetness, but with a cohesive acidity that makes the whole taste cohesive.
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