いーじー
After last Thursday's trip to Hirado, I spent Friday and Saturday sightseeing in Kagoshima for the first time with an acquaintance!
The main purpose of the trip was to visit the whisky distilleries of Kanosuke and Tsunuki 🥃.
Last Thursday Sakurajima erupted for the first time in several years🌋.
There was so much volcanic ash that even the residents were surprised 😅It rained the whole trip due to the beginning of the rainy season, but it was fun ☺️
And as a souvenir for myself, I bought a bottle of Kagoshima sake, Satsushu Masamune 🍶 It is made by Daiyame, a well-known company in the shochu world!
Cold sake.
Gorgeous aroma with a rich banana-like richness and acidity.
Mellow sweet type with a refreshing sweetness that does not linger on the tongue.
Voluminous with a slightly long aftertaste.
It would go well with Jidori chicken tataki.
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