かぶら
Sentori UA Collaboration
Sparkling
Colorless and transparent
Mild raw material aroma and sweet fruit aroma reminiscent of white peaches
Slight sweetness on the attack.
The acidity is moderate, and the persistent soft bitterness develops slowly but fades away nicely.
The nose has a hint of white bean dumplings.
A UA collaboration following Kabutomushi.
The Alc. is 1-2 degrees higher than that of a sparkling wine, but it has a refreshing, crisp, and gentle aroma.
It could be said to be a Prosecco minus the rough fruitiness, or a Champagne brand blanc minus the citrus aroma and flint, but it should be considered a sake rather than a wine.
Even without the bubbles, it is a delicious sake that is typical of Senkou, and the idea that good Champagne is born from good white wine comes to mind.
At 3,000 yen, this is a rather expensive sake in the SENKYO lineup, and it is not outstandingly delicious.
It does not fight with any dishes and does not make you feel the high alcohol content, making it a sake that is often used.
Japanese>English