ぽせいどんShinkame純米Shinkame ShuzoSaitama3/24/2022, 9:14:29 AM3/15/202219ぽせいどんDeep-fried and soaked eggplant with hot sake 🍶. I tried 40-55C, but it was better at 50C and a little later. 48C? Not for beginners, but a very strong sake.Japanese>English
