新丸子屋
Like a fruit cocktail. Sake Lover Training Sake!
Welcome to the world of sake! The concept behind "first" is to train people to love sake.
We want those who opened the door to Japanese sake with "first" to try it next. That is the "Kirakucho Junmai-shu Second" introduced here.
Sake rice is Yamadanishiki, rice polishing ratio is 65%, and the yeast is undisclosed.
It was served well chilled✨.
Complex bitterness and acidity spread across the palate, followed by a weak sweetness, leaving a tingling acidity on the tongue👍.
The aftertaste is fruity, with a delicious rice flavor, everything about the sake is in stages 😆 It's a strange taste!
I paired it with corn mousse and deep fried thick tofu. The sweetness of the corn blends well with the sake 🤤.
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