うえぽん
One of the major Hakutsuru's young projects.
Although the sake is produced by a brewery with which we are familiar, we feel that the brand has been damaged by the image of mass production, but we would like to support this kind of interesting project.
The alcohol content is low, in the low 12s, but it is a slightly sticky, sweet sake that is fine as an after-dinner drink, but it is also a blend of a little acidity and just the right amount of richness that gave me hope for a new world to explore.
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