yosi
Polishing ratio: koji rice 60%, kake rice 70% Junmai-shu
According to research, the name "Gakki Masamune" comes from the fact that when His Imperial Highness Prince Asakagomiya visited the brewery, he ordered sake from Okiyo Yoshi Honten and liked it very much, and that Oku Yoshiyoshi, a court musician of the Imperial Household Agency and the composer of Kimigayo, who was accompanying him at that time, said that "making sake and playing musical instruments are both offerings to God in the same way in the beginning.
As one would expect from Gakki! Your expectations are rising~!
Pouring it into the glass, there is a fruity aroma that resembles a firm grapefruit rather than a ginjo aroma. The first impression is a beautiful sweetness, which is balanced by the acidity. It has a light aftertaste that does not drag down the sweetness...it finishes with a beautiful sense of transparency. The slight effervescence is also pleasant and refreshing.
Fresh and juicy, with the strongest balance of flavors and cosiness. This is delicious.
My favorite degree (self-assessment)
★★★★★★★★☆☆☆
Japanese>English