Yuzi
☆☆☆☆☆
Shinshu Suwa Brewery of the origin of Nanago-Yeast
Japanese>English
Yuzi
Polishing ratio 55%.
Alcohol 17 degrees
No.7 yeast
Japanese>English
Yuzi
A little chilled.
Fruity and sweet, with a long finish.
little chilled
A little less fruity. The sweetness is reduced and the aftertaste becomes short. However, the freshness comes out very much.
I definitely recommend the Kin Chillie!
Japanese>English
Yuzi
Self-grading 75 points
Sweetness: -1 to 3, Sourness: 0
Japanese>English