ぐっばいしじみ
Sweet and sour taste like yogurt
The acidity is quite pleasant.
Thick and plump.
A little gassy and a little tangy.
Slight bitterness and alcohol in the aftertaste.
Slightly voluptuous, with a lactic acidity
This goes great with parsley keema curry!
Slight bitterness, wrapped in milk like yogurt
As a sake that goes well with curry, it makes me want to try other curries, but I still think parsley keema goes best with it!
I drank a bottle of No. 4 and got the impression that it was sweeter.
Still has the same moderate yogurtiness, with a bit of apple sourness.
No sparkle, but quite tasty!
Japanese>English
ぐっばいしじみ
And it goes great with scalloped cheese!
Because it's sweet with dairy nuances, cheese is a great combination with a hint of cheese and seafood!
Japanese>English