酔生夢死
Rice : Takane-Nishiki
Rice polishing ratio : 60
Alcohol content : 17
This sake is brewed with locally grown rice in Yamama, and named "Yamama" (meaning "between the mountains" in Japanese), as it is brewed without any compromise and is an unfiltered, unadulterated sake that embodies the "ultimate taste" that Yoshinori Takeda seeks.
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