ゆきRice : Yamadanishiki, Saito no Shizuku
Rice polishing ratio : 60
Yeast : No.701
Alcohol : 15% (Unblended)
Provenance : Yamaguchi Prefecture, Choshu Sake Brewery
It was a while ago, so I forgot about it, but it was a delicious sake that went well with sushi.
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