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Hiraizumi山廃純米 マル飛 No.15
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It is a limited unfiltered unpasteurized sake using Akita yeast No.15 of Maruhi series. We love its gorgeous aroma and delicious taste😋. The rice used in the brewing process is also Akita Miyamanishiki and Akita Sakekomachi, all Akita with a lot of local love🎶. The sourness from the Yamahai brewing process keeps it from becoming boring😊.
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