越冬つばめ
We had a bottle of Senkin's Retro, which is famous for its natural production method. The first time it was uncorked, it had a fresh, slightly effervescent, gorgeous taste that went down my throat easily.
On the second day, the natural flavor of the rice comes forward.
On the third day, it seems to take on a more cohesive feel with the inclusion of air. Thank you for the sake.
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