れおまるThe lid flew off when I opened the bottle 😂.
Taste: ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️
Cospa⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️
Rice used to make the cork: Yamadanishiki (produced in the Wasui area of the Kikuchi River basin)
Rice polishing ratio: 55
Alcohol content: 13%.
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