あみーごIt has been a long time since I posted this.
As usual, I bought it at my favorite liquor store and had it cold.
My first impression was that it was well-balanced (somehow nicely put together)!
After that, it was the umami of the rice.
Delicious!
At 18% alcohol by volume, it is very drinkable, but as expected from Yamahai, the umami prevails and there is no sense of alcohol.
Perhaps due to the high alcohol content, it finishes with a dry finish.
The sharpness is so good that the acidity is not noticeable.
The rice polishing ratio is said to be 80%.
This sake is very well-balanced and I can enjoy the flavor of rice that I like.
It is easy to drink and I recommend it!
I have not tried it yet, but I think it is also good heated.
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