あるでば
Hirako-Shouten, a sake brewery in Ishinomaki City, Miyagi Prefecture, one of the leading fishing ports in Japan
Not only spicy but also delicious. Hitakami" with fish
Memo
Rice: 100% Hitomebore grown in Miyagi Prefecture
Rice polishing ratio: 60
Sake degree: +11
Acidity: 1.7
Body temperature: 15 to 16 degrees Celsius
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