SebasPSA
It's been a few years since I drank Koshino Kanbai. To be honest, I forgot what Niigata's Danrei was like, but I remembered it was like this. I can't remember if it was like this or not. The image of Kanbai in my memory was a little different. It is an excellent sake, and goes well with anything as a food sake. We had it with nori cheese.
Japanese>English