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SakenowaRecord your sake experiences and discover your favorites
Shojo小角 雄町純米大吟醸無濾過
alt 1alt 2
御酒塾
22
蛇の目スマイル
In order to deepen my knowledge of sake, I took the "Sake Navigator Certification Course" and became a "Sake Navigator" today. Four out of the six types of sake prepared for the tasting were "scarlet". Left 1: Special Honjozo Left 2 Junmai-shu Left 3 Junmai Daiginjo Right 1: Special Daiginjo Kokaku Omachi, taste level ★4.0   unfiltered, unpasteurized In order to become a sake taster, you need to be able to explain the differences in taste like this. The unfiltered, unpasteurized version was quite delicious!
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