HiroNumaZankuro特別純米ひやおろしMiyajima SaketenNagano9/12/2020, 11:03:05 AM2HiroNumaRice: Miyamanishiki rice grown in Kamiina under contract Rice milling rate: 61%. Alcohol content: 15.5 percent. Sake level: +8 / Acidity: 2.1 Yeast used: No. 1101 (Association No. 11 yeast without foam)Japanese>English