のすけ。
Almost colorless and transparent (bright yellowish green)
Fruity aroma like melon
Smooth taste, rich sweet taste
Easy to drink despite being a pure sake
Seems to go well with well-seasoned dishes and cream-based seasonings
Sukiyaki, yakitori sauce, tuna sashimi, pasta with cream sauce, hamburger steak with demi-glace sauce, cream stew, smoked cheese
Want to drink with fatty white fish sashimi.
The container is a can, which makes it look cheap, but the gorgeousness exceeded my expectations, perhaps because it is fired at a low temperature.
Since it is convenient to carry around, we hope that it will become a more familiar drink.
Alc. 16%.
Yamagata rice
Rice polishing ratio 55
Unblended sake
Sake meter degree -4
Japanese>English