ぺっかーる
Last year, I gave this "Nanatsubai" as a gift to a senior who loves sake.
He always told me that he likes sake that is dry and has a strong taste.
On some TV program, "Kenbishi, Otokoyama, and Nanatsubai" were introduced as sake that were popular in the Edo period.
I see!
I, who had no knowledge of sake, interpreted it as "Kenryo", "Gatun", and "Nanatsubai" must have been the same! I interpreted it as "Kenryo," "Gatsun," and "Nanatsubai" as well. So I chose this sake.
It has been about a year since then. This time, I tried it for the first time.
Hmmm...? It doesn't hit me hard at all. It is very rich.
It also has a hint of sweetness.
What? This might not be my senior's favorite...
If you are going to give a gift, you have to know the taste yourself. A year has passed, and I was reminded of this in Mikage (sweat).
Fukuju Junmai Ginjo Tank Shibori Shizukusyu
This sake is made by collecting drops of sake! It's so luxurious!
It is very easy to drink. It is refreshing and has a fruity taste.
It has a fruity taste. It is also very stable and tasty!
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