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Kujira山田錦純米原酒生酒無濾過
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At "Koryori Nara" in Nara, Japan. Sake made from 100% Yamadanishiki produced in Kushira. It has a fizzy and bubbly taste. The aftertaste is dry, bitter, and crisp. It is like a dry sparkling. When paired with food, you can't tell it's fizzy.
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