クリュグ
Type / Rich sweet
Specific name/ Junmai Ginjo
Alcohol content / 17.5
Rice / Gohyakumangoku
Rice polishing ratio / 50
Sake degree: -1
Acidity: 1.7
Beautiful aroma that reminds us of the deliciousness of rice. Juicy, dark sweetness and umami. Good balance between acidity and umami, with a beautiful aftertaste.
Japanese>English