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Arikato純米大吟醸
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あねさん
Rice: Miyamanishiki 77%, Yamadanishiki 23% Rice polishing rate: 50%. Alcohol content: 15.0 to 16.0 degrees below stomach Limited edition sake from the brewery. We got a limited edition sake from the brewer of Eiko Fuji. It was easier to drink than the Junmai Ginjo I had a while ago, and I thought it was a more dangerous sake. It's probably better suited for winter with a hot pot than in the summer. Nevertheless, I enjoyed it (^^).
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