ちゃんまやP
A beautiful 300ml bottle of a brand I have never seen in Tokyo before😁.
The sake is produced by the same brewery that produces barley, sweet potato, chestnut and other types of shochu.
It doesn't have much aroma, but you can feel the sweetness and the taste of rice in your mouth. After that, the coolness of citrus fruits spreads and the aftertaste is like a thin grapefruit juice.
The aroma is more alcoholic, and I felt a whiskey-like flavor.
However, it was easy to drink because there was no harshness that lingered in the throat. The taste is strangely addictive😄.
Japanese>English