kittasann
Fruity, yet subdued ginjo aroma.
Nuances of apple, peach and pear.
It has just the right amount of sweetness and umami, with a "super dry" taste that flows easily, leaving behind an aroma and bitterness.
It does not interfere with the taste of the meal, but the sake's umami and flavor can be felt, making it a good match for a variety of dishes. It is best served cold.
Japanese>English