ねぼねぼ
Rice polishing ratio: Koji rice 50%, Kake rice 55
Alcohol 15 degrees
First day of opening the bottle.
At first, it is hard. There is not much sweetness, but a lot of sourness.
Is this the taste of a first kiss?
The second day of opening the bottle.
It is sweet and sour. Does this make sense for a first kiss? I'm too old to remember those days anymore. I want to taste a little more sweet first kiss. Do you think it would be good after a few days?
By the way, it's described on the label as tasting like a sweet and sour first kiss.
In a serious review, it's sour from a fluffy sweetness. Overall, the sourness pushes out, and I think it feels a little dry. It's interesting that there's a good amount of sweetness in it as well. This is what it is. Quintessential Yamamoto.
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