Okunokami純米中取り 直汲み 無調整本生
tagacy
I bought it because I wanted to drink it at home after being served it at "Banya Thanksgiving" in Yotsuya-sanchome, where I visited for the first time in half a year. Come to think of it, it was Denshogiku Red which I was served at "Okage-san" that got me hooked on Kangiku.
★★★★☆ It is delicious. I want to drink it again.
MODERN
Japanese>English