みずくん
Just a year ago, I drank this sake at a local restaurant and thought it was delicious. There are many varieties of kuheiji, but this is the only one that is made in the raw form.
It is a precious sake that can only be drunk now. It was delicious.
The aroma was apple-like.
When you put it in your mouth, you can feel the fruity sweetness and the spiciness. It is an exquisite harmony.
It is delicious!
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