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Miyoshikiku 206BY Tropical Junmai Ginjo Yamadanishiki Unfiltered Uncured Unrefined Unrefined Sake Egaraumi
Rated 4.3-4.2
Ingredients: 100% Yamadanishiki from Tokushima Prefecture, Ingredients: rice (domestic), rice malt (domestic), Rice polishing ratio: 60%, Alcohol percentage: 15.0
Light sweetness, slightly tropical taste, then not so much freshness, mellow bitterness....
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