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SakenowaRecord your sake experiences and discover your favorites
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LIBROM Craft Sake Brewery
外飲み部
70
千鳥足
Craft Sake Tomato, Kiwi, and Cola Comparison Hinohikari 🌾 Rice produced in Fukuoka Prefecture Polished 92% Kake/68% Koji Of the three, my favorite is cola! Aroma of spices in the mouth! Yomeishu Sour 😋. The medicinal taste is similar to the craft cola drinks from Sapporo 🥃✨. I imagined Max🍅 to have a strong acidity like dried plums, but the juice is sweet but surprisingly dry and young🍅🥤. Kiwi 🥝 is the least assertive and easiest to drink koji sour All were delicious 😋😋.
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