Kiru
Hanabayama 廃纯米吟醸うすにごり生酒
Rice: 100% rice cultivated in Nara Prefecture
Fine rice 60%, alcoholic strength 17°
Clarity of appearance：Bokke
Color：Light yellow
Viscosity：medium
Aroma intensity: medium
Complexity: medium
Aroma: apple, citrus, pomegranate, grape
Aroma of raw material: steamed rice
Maturing aroma
Performance: Steamed rice aroma with some sweet fruit aroma of grapes and citrus.
Flavor intensity: medium
Complexity: medium
Sweetness and pungency: medium
Sweetness: pomegranate, grape, white sugar
Sourness: Yogurt, lactic acid, citrus
Bitterness: citrus peel, grape peel, nut peel
Aftertaste: cooked rice
Other:
Performance: The entrance of cooked rice taste slightly weighty, with citrus sweet and sour, white sugar delicate sweetness, as well as pomegranate and grape sweetness, yogurt lactic acid and fruit skin astringent taste is obvious. The wine is medium-bodied, with little effervescence and a balanced sense of sweetness and acidity.
Aftertaste: medium
Finish: medium
🌟🌟🌟🌟🌟 ⭐️
Chinese>English